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Supplement

Calcium Caseinate

Calcium caseinate is a milk protein, made by binding casein to calcium, that supplies amino acids the body uses to build and repair muscle. People mostly look at it for muscle size and strength, and the evidence is moderate: it stimulated muscle protein synthesis about as well as whey over 24 hours, and gains alongside resistance training were similar. Evidence for appetite is limited, with some studies finding it filled people up more than whey.

Best evidence
Grade B
Conditions studied
3
Outcomes
3
Graded outcomes
0210

Evidence by condition

  • Strong
  • Moderate
  • Limited
  • Very limited

3 conditions

Muscle Size & Strength: outcomes studied for Calcium Caseinate
GradeOutcomeEffectSizeStudiesPeopleStudies list
Muscle Protein Synthesis

Casein stimulates MPS comparably to whey over 24h despite lower acute peak. With resistance training, muscle gains are similar to whey protein.

Improves (the measure goes up)Moderate effect200 people
Body Composition: outcomes studied for Calcium Caseinate
GradeOutcomeEffectSizeStudiesPeopleStudies list
Lean Mass

Casein protein supports lean mass gains with resistance training similar to whey; some evidence for better fat loss with casein.

Improves (the measure goes up)Moderate effect150 people
Appetite Regulation: outcomes studied for Calcium Caseinate
GradeOutcomeEffectSizeStudiesPeopleStudies list
Satiety

Casein increases satiety more than whey in some studies due to slower gastric emptying and prolonged gut hormone release.

Improves (the measure goes up)Small effect100 people

Key findings

  • Muscle Protein SynthesisMuscle Size & StrengthImproves (the measure goes up)
  • Lean MassBody CompositionImproves (the measure goes up)
  • SatietyAppetite RegulationImproves (the measure goes up)

Studies cited

1 study from PubMed

  1. Slow and fast dietary proteins differently modulate postprandial protein accretionProc Natl Acad Sci USA, 1997 · PMID 9405716