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Butterfly Pea

Butterfly pea is a blue-flowered climbing plant, used in traditional medicine and as a natural food dye, whose petals contain ternatins, pigments that act as antioxidants. People mostly look at it for memory, and the evidence is limited: in rodents, root extract improved memory and learning in maze tests, sometimes similar to piracetam or Bacopa, possibly by raising acetylcholine. Those results come from animal work, so it remains unclear whether the same happens in people.

Best evidence
Grade C
Conditions studied
3
Outcomes
5
Graded outcomes
0014

Evidence by condition

  • Strong
  • Moderate
  • Limited
  • Very limited

3 conditions, plus general outcomes

Age-Associated Memory Impairment and Cognitive Decline (AAMCD): outcomes studied for Butterfly Pea
GradeOutcomeEffectSizeStudiesPeopleStudies list
Cognitive Function & Memory

In rodent models, Clitoria ternatea root extract (100-300mg/kg) improved memory and learning in passive avoidance and Y-maze tests, with some studies reporting effects comparable to piracetam or Bacopa monnieri. The mechanism is attributed to acetylcholinesterase inhibition leading to increased acetylcholine levels, a well-characterized nootropic pathway. No human clinical trials exist.

Improves (the measure goes up)Moderate effect
Anxiety Disorders (Other): outcomes studied for Butterfly Pea
GradeOutcomeEffectSizeStudiesPeopleStudies list
Anxiety

In rodent models, Clitoria ternatea root extracts showed anxiolytic activity in elevated plus maze and light-dark box tests, with effects comparable to low-dose diazepam but without motor impairment. The proposed mechanism involves GABA-A receptor modulation, but no human trials have been conducted.

Improves (the measure goes down)Small effect

General

  • Depression: improves
  • Blood Glucose: improves
General: outcomes studied for Butterfly Pea
GradeOutcomeEffectSizeStudiesPeopleStudies list
Depression

In mouse models, Clitoria ternatea extracts showed antidepressant-like effects in forced swim test and tail suspension test paradigms. The mechanism may involve modulation of monoamine neurotransmitters, but evidence is limited to basic behavioral screens with no human data.

Improves (the measure goes down)Small effect
Blood Glucose

In vitro, Clitoria ternatea flower extracts inhibit α-glucosidase and α-amylase enzymes involved in carbohydrate digestion. In diabetic rat models, the extracts reduced blood glucose levels, suggesting potential to slow carbohydrate absorption. No human trials exist.

Improves (the measure goes down)Small effect

Antioxidant Status

  • Antioxidant Status: improves
Antioxidant Status: outcomes studied for Butterfly Pea
GradeOutcomeEffectSizeStudiesPeopleStudies list
Antioxidant Status

Ternatins (anthocyanins unique to Clitoria ternatea) demonstrate strong antioxidant activity in cell-free assays. In rodent models, treatment increased brain antioxidant enzyme levels (SOD, catalase), which may contribute to neuroprotective effects. Evidence is limited to in vitro and animal studies.

Improves (the measure goes up)Small effect

Key findings

  • Cognitive Function & MemoryAge-Associated Memory Impairment and Cognitive Decline (AAMCD)Improves (the measure goes up)
  • AnxietyAnxiety Disorders (Other)Improves (the measure goes down)
  • DepressionImproves (the measure goes down)